Blue Rare – Lightly seared outside, red centre, and cool centre.
Rare – Seared outside, red centre, and slightly warmed centre.
Medium Rare – Seared outside, pink to red centre, warmed throughout.
Medium – Firmly seared outside, pink trace of red centre, warmed throughout.
Medium-Well – Firmly seared outside, pink centre, warmed throughout.
Well – Firmly seared outside, cooked throughout.